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Amanda Yau
After having a daughter with life-threatening allergies, Erika Chan and her family from Golden Pig & Co. make sure that their food is not only healthy and packed with nutritional value, but also inclusive of those with specific dietary needs. From vegan dishes to gluten-free dumplings made with home-brewed broth, it’s no wonder that Golden Pig is ready to extend their business towards other parts of Australia.
